F&BKP Office

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Food & Business Knowledge Platform

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The gateway to knowledge for food and nutrition security. Connecting business, science, civil society and policy.

Articles

First workshop of Organizations of Ecological Farmers

Beginning 2020, a workshop was organized in the framework of the Global Challenges Programme project HortEco, entitled “Normative, technical and organizational aspects favoring the diffusion of organic agriculture in Valparaíso region, Chile”. »

Measuring the Food Environment

As a follow-up to the food systems consultations held in Ethiopia and Bangladesh, the CGIAR research flagship Food Systems for Healthier Diets (FSHD), led by WUR and part of A4NH, hosted a “Food Environment” workshop with CGIAR partners in Ethiopia November, 2019. The workshop aimed to explore the concept of food environment and related research. »

Agrofood Broker of the Year 2019: Frejus Thoto (ACED Benin)

Frejus Thoto (Executive Director of ACED Benin) is the winner of the Agrofood Broker of the Year Award 2019! The jury selected him as one of the three finalists. More than 1800 people voted for their favourite agrofood broker through an online poll at the Food & Business Knowledge Platform (F&BKP) website. With almost 70% of the votes, Frejus is the well-deserved winner of this year. »

Seven new YEP vacancies; three in Agrofood

YEP is looking for Dutch candidates for seven new positions. Main goal of YEP, consisting of Agrofood, Water and Renewable Energy, is to offer young professionals the opportunity to kickstart their international career supported by training and coaching.  The current Agrofood vacancies in Kenya and Rwanda are open for Dutch nationals only. Application for the new YEP positions in batch 20 is open until April 1, 2020. »