Home / Fifth F&BKP newsletter

Fifth F&BKP newsletter

F&BKP newsletter #005
April 2, 2015 By: F&BKP Office Image: F&BKP Office
Share:

In the fifth  newsletter, the Food & Business Knowledge Platform proudly presents the newly launched Knowledge Portal, where you will find continually updated references to knowledge items and innovations in Food & Nutrition Security on selected topics. In order to make the continuous updating of the Knowledge Portal an interactive process, you – as a professional in the field – are warmly invited to suggest relevant additional items to be included in it. Please refer us to relevant articles, briefs or reports by contacting us here.

Other items in the fifth newsletter include expert opinions on medium-sized family farming and building resilience for farmers. You will also find reports of our recently organized meetings on fruit & vegetables, global nutrition and the role of social entrepreneurs in food security.

Please follow this link to read the complete fifth newsletter of the Platform.

Please click here to subscribe to the F&BKP newsletter.

By visiting our wesbite and following our Twitter account you can stay informed of all the developments and opportunities for you to join the Platform and contribute to its Knowledge Agenda and Knowledge Portal.

 

 

 

Share:

Leave your contribution here

(will not be published)

Latest F&BKP posts
F&BKP Office
March 23, 2021
F&BKP Office
March 23, 2021
F&BKP Office
March 23, 2021
F&BKP Office
December 18, 2020
FBR end conference
F&BKP Office
December 18, 2020