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F&BKP Newsletter October 2020 (#04)
October 2, 2020News
F&BKP Newsletter October 2020 (#04)

In this fourth Newsletter of 2020, the F&BKP gives an update on the Netherlands Food Partnership which is increasingly taking shape. Furthermore it gives an overview of current activities like the webinar series of COVID-19 CoP Digital Solutions, and events and Knowledge Portal items on Food Nutrition and Security.  »

ARF-2 final factsheet: Treefarms project in Ghana
June 15, 2020Research project
ARF-2 final factsheet: Treefarms project in Ghana

Please find in this factsheet the final research results of the Applied Research Fund project “Improving smallholders’ food and income security by ïntroducing non-timber forest products in reforestation schemes and tree-crop farms: A collaborative learning process in Ghana (‘the Treefarms project’)”
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F&BKP Newsletter June 2020 (#03)
June 12, 2020News
F&BKP Newsletter June 2020 (#03)

In this third Newsletter of 2020, the F&BKP first gives an update on the Netherlands Food Partnership and then informs about current activities like the CoPs on COVID-19 to prevent a food crises and other news, events and Knowledge Portal items on Food Nutrition and Security.  In this Newsletter of the Food & Business Knowledge »

Resources CoP Knowledge
June 12, 2020Knowledge activity
Resources CoP Knowledge
Theme: CoP Knowledge

During the online calls of the Food security and COVID-19 response CoP on Knowledge, members refer to several documents and information, which we will regularly add to the resources list in this post. »

Communities of Practice supporting the Dutch Food and Nutrition Security response to COVID-19
June 11, 2020Knowledge activity
Communities of Practice supporting the Dutch Food and Nutrition Security response to COVID-19
Theme: Food security and COVID-19

Dutch development organizations are working together to help prevent the emergence of food crises in LMICs as a consequence of COVID-19 measures and impacts. On the initiative of the Ministry of Foreign Affairs, the Netherlands Food Partnership and GAIN, several CoPs have been formed to support these efforts. The CoPs facilitate cooperation and support around areas that are deemed particularly essential for an effective response to the COVID-19 crisis: Markets, Supply Chains & Nutritious foods; Finance & Outreach; Digital Solutions, and Knowledge. »

The Food Systems Dashboard
June 10, 2020News
The Food Systems Dashboard
Theme: Food security and COVID-19

On June 1, 2020, the Global Alliance for Improved Nutrition (GAIN) and the Johns Hopkins Alliance for a Healthier World launched the Food Systems Dashboard. This new online dashboard presents food system data of 230 countries and is designed to better inform policy. »