F&BKP Office

Profile picture of F&BKP Office
Share:

Company / Organization / University

Food & Business Knowledge Platform

Role / Title

The Office

Bio / Specialization

The gateway to knowledge for food and nutrition security. Connecting business, science, civil society and policy.

Articles

Poultry development in Eastern Africa, a regional perspective

To harmonize the country-oriented Dutch development and economic diplomacy policies with increasing regional influences in poultry value chain developments, better insight is needed in the interdependency of the poultry sectors of different countries. »

Exploring the potential of hybrid potato cultivars in East Africa

The F&BKP supported a fact-finding mission in East Africa to explore the potential of the usage of hybrid true potato seeds (TPS) for this region, and to identify interested partners from both private and public sectors to support research, development and commercialization of this technology. The mission was implemented by Solynta and took place in six countries. »

Stakeholder perceptions and future outlook of the Platform

During 2016 the F&BKP Steering Committee commissioned a stakeholder review of the Platform. Consultants Jolein Baidenmann and Alex Percy-Smith focused on the performance and added value of the Platform in the eyes of its stakeholders and gave forward-looking advice on the approach and positioning of the Platform. »

Food for All Talk 01 “From Production System to Food System – What Does it Take?”

Early February, the first Food for All Talk under the WBG-Netherlands Partnership took place. Chair was Juergen Voegele, Senior Director, Agriculture Global Practice at the World Bank Group. Panelists John McDermott (IFPRI) and Inge Brouwer (Wageningen UR) urged participants to flip their thinking: from “Farm to Fork“, to “Fork to Farm”. »