LEAP-Agri is an African Union – European Union partnership between thirty partners aimed at research and innovation for Food and Nutrition Security and Sustainable Agriculture (FNSSA). The partnership has awarded funds to 27 projects; in 14 projects a Dutch team is involved. »
The Global Nutrition Report is the world’s leading report on the state of global nutrition. It is data-led and produced independently each year to cast a light on where progress has been made and to identify where challenges remain. The 2018 Global Nutrition Report shares insights into the current state of global nutrition, highlighting the unacceptably high burden of malnutrition in the world. »
In the November newsletter, the Food & Business Knowledge Platform (F&BKP) gives an update on the Agrofood Broker of the Year Award, presents reports and workshops conclusions, and lists Knowledge Portal items and Events relevant to Food and Nutrition Security professionals. »
This issue of the Urban Agriculture Magazine explores challenges and solutions raised by migration pressures with a focus on youth employment in city region food systems. It involves practical examples from several countries and from small to mega-cities, urban, periurban and rural spaces. It explores opportunities for and barriers to youth employment along the entire food system. »