Home / Knowledge Portal / Food security policy and governance / Institutional and organizational innovations / Challenging food governance models: Analyzing the food citizen and the emerging food constitutionalism from an EU perspective
July 9th, 2015

Challenging food governance models: Analyzing the food citizen and the emerging food constitutionalism from an EU perspective

Published by Journal of Agricultural and Environmental Ethics,

Critical analyses of current food systems underline the need to respond to important challenges in questions of nutritional health, environmental sustainability, socio-economic development and protection of the cultural wealth. A wide range of perspectives and methodologies were used to carry out those analyses yielding a significant variety of proposals to undertake the challenges. In most of those analyses, the need to transform our current food systems both from the local to the global level is emphasized, paying attention to food chain processes as well as to decision-makers. The analysis presented in this paper (PDF) in theĀ Journal of Agricultural and Environmental Ethics, reflects specifically on those proposals based on a common aspect: the need to transform the governance of the EU present-day food system, that is, who makes decisions, how are those decisions made, and which changes need to be made to empower food consumers. The introduction of reforms to change these models is proposed.

Curated from link.springer.com