This publication shows ten emerging lessons from studies appraising the the structure and economic performance of formal seed sectors in 13 countries. A competitive seed sector is key to ensuring timely availability of high quality seeds of improved, appropriate varieties at affordable prices to smallholder farmers in Africa. »
This discussion paper shows that schools offer a unique opportunity to improve nutrition using a systemic, multi-sectoral approach. Social, health, economic and ethic arguments coalesce in and around schools. »
This working paper examines how reducing food loss and waste (FLW) impacts emissions in the context of agricultural development progress. By investigating food losses within Feed the Future, the research team had the unique opportunity to study FLW interventions across 20 value chains in 12 countries. »
This webinar explores novel approaches to strengthening seed systems and markets. David Spielman, senior research fellow at the International Food Policy Research Institute (IFPRI) presents the webinar. The aim is to chalk out some basic principles to help understand the effects of changes in public policies on seed systems and markets in developing countries. »
This report highlights opportunities for inclusive business across five sectors: financial services, food and beverages, healthcare, infrastructure and skills building and education. »
This article examines how and with what impacts educated youth in Kenya construct and perform new identities as farmers, distinct from the stigmatized smallholder farmers and in keeping with their status as elite, urbanized, social change makers. »
