GCP-3 IP Horticultural food systems in Chile and Uruguay (HortEco)

From February 24 to 28, 2019, consortium partners of the GCP project “Horticultural food systems in Chile and Uruguay (HortEco)” gathered in Chile for a midterm meeting. The meeting included a public workshop on production, commercialization and Participatory Guarantee Systems in agroecological transitions. »

The research team of the Global Challenges Programme (GCP) project HortEco has published a review article entitled “Characterizing diversity of food systems in view of sustainability transitions. A review” in the journal Agronomy for Sustainable Development.  »

On Friday October 19, 2018, partners of the Global Challenges Programme project “Horticultural food systems in Chile and Uruguay (HortEco)” organized the workshop entiteld “Challenges and opportunities for organic certification in vegetable production systems” in Chile . »

The project “Horticultural food systems in Chile and Uruguay (HortEco)” was awarded funds in the third Call of the Global Challenges Porgramme. Consortium partners came together for a kick-off workshop from December 19 till 21, 2016, at the Pontifical Catholic University of Valparaíso in Quillota, Chile. »