Publication

This info-note elaborates on the adaptive capacity and improved food security in East-Kenya. Wote, located in a semi-arid zone of eastern Kenya, is characterized by highly weathered soils. Soil erosion is rampant due to lack of adequate vegetation cover at the beginning of the rainy seasons, and also due to the sparse shrubs. Land degradation and limited soil fertility replenishment have contributed to reduction in agricultural productivity, reducing potential crop yields due to soil nutrient depletion. »

This publication focuses on Uganda’s approach towards gender responsive policy formulation and budgeting in the agricultural sector. The publication assesses, through a grading system, the level of gender integration of 83 agri-food policies and strategies at national, district and sub-county levels. The study also draws attention to the way men and women are characterized throughout the policy documents. »

This publication by FAO provides good Agricultural Practices (GAP) for fruits and vegetables during on-farm production and post-production processes resulting in safe agricultural products, ensuring a safe food supply. This publication comprises two volumes: Volume 1 documents the entire scheme and Volume 2 covers a training package on this scheme. »

This compendium is designed to assist officers responsible for designing nutrition-sensitive food and agriculture investments in selecting appropriate indicators to monitor if these investments are having an impact on nutrition and through which pathways. The guide is for those responsible for the monitoring and evaluation (M&E) of investment projects in food and agriculture (including and in addition to value chains, social development, and rural development) that need to demonstrate that they lead to intermediary results toward improved nutrition. »

This publication assesses how to improve agricultural value chains, particularly value chains that include smallholders. Despite increasing use of innovation-system and value-chain approaches to promote rural income growth, poverty reduction, and greater gender equity, there is little systematic knowledge about how to operationalize value-chain approaches in different contexts and how best to evaluate innovation and value-chain development. This book consists of 14 papers that present results of recent work associated with CGIAR and its partners in Africa, Asia, and Latin America. »

This publication aims to improve understanding of the potential benefits and challenges of agri-Public-Private Partnerships (PPP). It provides an analysis of 70 PPP cases gathered from 15 developing countries, together with evidence from FAO’s support to the review of PPP policies for agriculture in Southeast Asia and Central America. Agri-PPPs are expected to contribute to the pursuit of sustainable agricultural development that is inclusive of smallholder farmers. »