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February 7, 2017Knowledge Portal
Connecting smallholders to markets: an analytical guide

This analytical guide by CSM shows in what way policy recommendations illuminate the relationships of smallholders to markerts. The guide examines how small-scale food producers’ organisations and allied civil society can use the recommendations in their national and international advocacy and how they can work together with their governments to apply them in the context of national and regional policies and programmes. The authors argue that the policy recommendations illuminate the relationships of smallholders to markets in two main ways. »

February 7, 2017Knowledge Portal
What are the challenges and opportunities for multi-level advocacy for nutrition?

This policy brief by IDS gives an overview on the challenges and opportunities for multi-level advocacy. Over the last decade, policy advocacy has made critical contributions towards the development of nutrition policies, laws and strategies in many countries with high burdens of malnutrition. Translating and safeguarding these policy achievements into results on the ground requires nutrition advocacy to be pursued across administrative levels and throughout the policy cycle. »

February 6, 2017Knowledge Portal
Measuring the role of livestock in the households’ economy

This Guidebook by Livestock Global Alliance presents a module template for including livestock in multi-topic and agricultural household surveys in low- and middle-income countries. The objective of this Guidebook is to provide a tool for practitioners tasked with collecting high-quality data on livestock and livelihoods in the context of the national statistical system and through the implementation of multi-topic household surveys. The Guidebook offers a template for module design that users are advised to tailor to their specific needs. »

February 3, 2017Knowledge Portal
Agroecology and climate change resilience: In smallholder coffee agroecosystems of Central America

This paper by CCAFS brings together and highlights research and gaps in the literature about climate effects on smallholder coffee agroecosystems. The authors seek to inspire future scholarship, inform policy and help direct development interventions. Although this paper primarily focuses on Central American coffee production, many of the examples and lessons are broadly applicable to smallholder coffee producers worldwide. The authors hope this researchbrief will benefit multiple stakeholders including coffee cooperatives, development practitioners, industry agents, researchers and policy-makers. »

February 2, 2017Knowledge Portal
Temperature sensitivity of food legumes: a physiological insight

This review in the Acta Physiologiae Plantarum Journal, describes the progress made towards the adverse effects of abnormal temperatures on various growth stages in legumes and propose appropriate strategies to resolve these effects. Of the various environmental stresses that a plant can experience, temperature has the widest and most far-reaching effects on legumes. »

January 30, 2017Knowledge Portal
Innovative farming and forestry across the emerging world: the role of genetically modified crops and trees

This book makes the “business case” for the role of biotechnology innovations for sustainable development in emerging and developing economies. It seeks to support the factual debate on biosciences and technology for developing and emerging economies. »