Central America

This article published by the Climate Change Journal addresses the potential impact of climate change on suitability for major crops and adaptive capacity using indicators of basic human needs, as well as resources for innovation and action framed in a livelihoods approach. The article add to the mounting evidence that rising temperatures and longer, more intense dry seasons could redraw the agricultural map of Central America. »

This report by the Global Network For The Right To Food And Nutrition concludes that transnational corporations are monopolizing control over seeds with dire consequences for human rights and biodiversity. Increasingly, seed and agrochemical businesses seek to privatize, monopolize and control seeds by patenting and commodifying this very source of life. Meanwhile, peasant and indigenous communities, who have been the developers and guardians of seeds for millennia, are finding their rights to save, use, exchange and sell seeds overshadowed by a corporate agenda that prioritizes profit over human rights and the sustainable maintenance of nature. »

This publication aims to improve understanding of the potential benefits and challenges of agri-Public-Private Partnerships (PPP). It provides an analysis of 70 PPP cases gathered from 15 developing countries, together with evidence from FAO’s support to the review of PPP policies for agriculture in Southeast Asia and Central America. Agri-PPPs are expected to contribute to the pursuit of sustainable agricultural development that is inclusive of smallholder farmers. »

During the GACSA Annual Forum, the Climate-Smart Agriculture (CSA) community came together for 4 days under the theme CSA in Action. Governments, farmers, businesses, research organizations, non-governmental organizations, civil society, and academia from various corners of the globe, came to Rome from 14-17 June with a common purpose; how to accelerate action on the three pillars of CSA (productivity, adaptation and mitigation). »

This brochure (PDF) by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), focuses on how to make 500 million farmers climate-resilient in 10 years while also reducing their agricultural emissions. It includes lessons learnt from five years of CCAFS work. »

The working paper (PDF) by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), aims to provide insight into how we can use novel approaches to scale up research findings on climate-smart agriculture (CSA) to meaningfully address the challenges of poverty and climate change. The approaches described include those based on value chains and private sector involvement, policy engagement, and information and communication technologies and agro-advisory services. The paper draws on 11 case studies to exemplify these new approaches to scaling up. »