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Scaling Up Dutch Efforts for Global Nutrition
Scaling Up Dutch Efforts for Global Nutrition
Tuesday March 10, 2015 Image: NWGN
4:00 pm - 7:00 pm

Details

Date:
March 10, 2015
Time:
4:00 pm - 7:00 pm

Venue

Unilever R&D Vlaardingen
Olivier van Noortlaan 120
Vlaardingen, 3133 AT Netherlands
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Organizer

NWGN, F&BKP, Ministry of Foreign Affairs
Website:
https://www.linkedin.com/groups/Netherlands-Working-group-on-Global-4396563/about

The Netherlands Working Group on Nutrition (NWGN), the Food & Business Knowledge Platform (F&BKP) and the Ministry of Foreign Affairs organize the “Scaling up Dutch Efforts for Global Nutrition” event on March 10, 2015, kindly hosted by Unilever R&D Vlaardingen.

The aim of this event is to make policy makers and practitioners aware of the findings presented in the Global Nutrition Report and to find practical ways to scale up Dutch efforts towards achieving Nutrition Security.

About 100 experts and professionals from civil society, private sector, knowledge institutes and the public sector, whose knowledge and experience is highly valuable in this debate, will attend the event. Expected participants include UNICEF, ICCO Cooperation, Unilever, WRR, GAIN, ETC, DSM, SPAR, Save the Children, Friesland Campina, Wageningen UR, Micronutrient Initiative, Wemos, Access to Nutrition Index and World Food Program.

Please download the full program of the afternoon (PDF).

Please download the route description to Unilever R&D Vlaardingen (in English; PDF) / Routebeschrijving (in NL; PDF)

To register for the event, please send an e-mail to the NWGN secretariat . Registration will close on Tuesday March 3, 2015.

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