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March 26, 2015Knowledge Portal
Handbook for Integrated Soil Fertility Management

This handbook for Integrated Soil Fertility Management (ISFM) by the Africa Soil Health Consortium (ASHC) is a 156 page that provides a detailed explanation of ISFM principles as applied in a number of African countries. It is anticipated that these materials will be useful for training extension workers in soil fertility management techniques in SSA and for workers involved in rural development that would like to find out more about the principles and practices of ISFM. »

March 24, 2015Knowledge Portal
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March 19, 2015Knowledge Portal
Implementing deforestation-free supply chains: Certification and beyond

This paper explores to what extent voluntary certification schemes are able to deliver on no deforestation commitments. Certification schemes play an important role in improving the environmental and social sustainability of supply chains. Yet, this report highlights a number of their limitations which form a barrier to delivering on no deforestation targets. »

March 16, 2015Knowledge Portal
Livestock entrepreneurship as an emerging self-employment option for university graduates in Ethiopia: Overview of concerns and potentials for growth

This paper (PDF) in the European Journal of Business and Management, compiles and synthesizes existing and emerging knowledge on major aspects of livestock enterprises and support services including practical skills and information needs among self-employed graduates. Implications for further investigation and interventions and informing institutional policies development on livestock enterprises as a growing employment option are also highlighted. »

March 14, 2015Knowledge Portal
The Right to Food: Past commitment, current obligation, further action for the future

This ten year retrospective on the right to food guidelines analyzes some of the main issues experienced while implementing the Right to Food Guidelines over the past decade and looks to possible avenues for making use of the Right to Food Guidelines to achieve the right to adequate food of all in the years to come. The report looks back and tries to understand what has worked and why, where the bottlenecks lie, and how governments and their partners can be most effective in the fight against hunger and malnutrition. »

March 14, 2015Knowledge Portal
Value chains and nutrition: A framework to support the identification, design, and evaluation of interventions

This paper elaborates on how value chains can contribute to improved nutrition outcomes. Value chain approaches can provide useful frameworks to examine the food system and have the potential to achieve improved nutritional outcomes by leveraging market-based systems. However, understanding the links between value chains, the overall business environment in which they operate, and nutrition among targeted populations is complex. »