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November 9, 2016Knowledge Portal
Recent trends in the global governance of food and nutrition security: Policy implications for the EU

The paper examines the complexity and fragmentation of the governance regime for FNS and the policy implications for the European Union and the UN Committee on World Food Security (CFS). It shows that the current governance regime is still highly fragmented and tends to privilege the best resourced actors and specific (political) approaches to FNS, and hence, risks impairing the input legitimacy of governance. The fragmentation is mainly linked to the existence of two types of arenas: multilateral ones and multistakeholder ones. »

November 9, 2016Knowledge Portal
The importance of gender in policy processes related to the right to food: The cases of Senegal and Togo

This report elaborates on the importance of gender in policy processes related to the right to food. The purpose of the study is to identify potential entry-points for the development of activities on the right to adequate food in both countries. It analyses the importance of gender issues in key dimensions of national policy and legislative processes currently ongoing considered as viable opportunities to initiate or strengthen the implementation of the Right to Food Guidelines at country level. »

November 8, 2016Knowledge Portal
Under what policy and market conditions will Malawi’s smallholder farmers switch from tobacco to soyabean?

This policy note explores key findings from a farm-level analysis of smallholders’ crop choice under different policy and risk scenarios. Smallholder farmers planting decisions are examined for five major crops – maize, tobacco, common bean, groundnut, and soyabean – using a farm-level risk model. The policy scenarios include: (a) reducing the volatility of farm gate soyabean prices by 25 percent; and (b) introducing a loan package for soyabean inputs. These simulations were conducted both without and in the presence of a loan package for tobacco inputs. »

November 2, 2016Knowledge Portal
Farming for the Future: three ways to rethink youth livelihoods in the agriculture sector

In this blog, Grace Mwaura questions the nature of livelihood opportunities that young people are being encouraged to pursue and their implications for the future. She highlights three key issues around the narrative of enticing young people into agriculture: the ecological footprint, the markets, and the policy incentives. »

November 2, 2016Knowledge Portal
Innovation for inclusive value-chain development: Successes and challenges

This publication assesses how to improve agricultural value chains, particularly value chains that include smallholders. Despite increasing use of innovation-system and value-chain approaches to promote rural income growth, poverty reduction, and greater gender equity, there is little systematic knowledge about how to operationalize value-chain approaches in different contexts and how best to evaluate innovation and value-chain development. This book consists of 14 papers that present results of recent work associated with CGIAR and its partners in Africa, Asia, and Latin America. »

November 2, 2016Knowledge Portal
Economic and agricultural transformation through large-scale farming

This PhD dissertation examines the impacts of large-scale farming in Ethiopia on local economic development, household food security, incomes, employment, and the environment. The study concluded that the approach of large-scale mechanized farming contributes little to the economic and agricultural transformation of the nation. Local people generally lose out in respect of land transactions and investments, and they are expropriated from their customary land rights to the benefit of national goals. »