Knowledge Portal

The 2020 global report on food crises tracks people most in need of emergency food, nutrition and livelihood assistance, identifies main drivers of actute food insecurity and malnutrition. Conflict/insecurity was still the main driver of food crises in 2019, but weather extremes and economic shocks became increasingly significant. »

This study examines the sociocultural drivers of gendered household decisions to produce and sell or consume nutritious crops. The findings provide an in-depth understanding of diet patterns and preferences in the study population. »

This study analysed consequences of conflict on economic and physical access to food, as this is one of the core aspects often being reported to be impeded in during conflict escalations causing transitory food insecurity. The findings suggest that it is access to food in the given case that is more severely impeded by conflict than availability. »

This study compares the energy requirements of farm households in rural Zambia that are characterized by three different levels of mechanization: hand tools, animal draught power and tractors. Results of this study show that during land preparation, individuals in non-mechanized households are, on the average, not able to meet their dietary energy requirements. »

This study investigates how retail policies driven by food safety impact the diets of the urban poor in Hanoi, Vietnam. From both time–spatial and quality–affordability perspectives, supermarkets do not contribute to more healthy diets for low-income urbanites. Distance to supermarkets did not change shopping practices. »

This paper aims to give an overview of the variety of challenges and opportunities linked to the promotion of women’s access to finance in rural contexts, while also presenting a number of good practices which can be adopted to foster inclusion. Rural women face several constraints that limit their access to financial services, such as sociocultural, economic/legal and in some cases educational barriers. On the other hand, financial institutions also face constraints extending services to rural women. »