Book

The book chapter delves into policy oriented research in the area of food security and sustainable development. It focuses on the relationship between food insecurity and urbanisation in different human development contexts. »

This book argues that sustainable soil management and responsible land governance have great potential for being one of the corner stones to achieve the sustainable development goals (SDGs). It argues that the costs of doing nothing about land degradatio are several times higher than the costs of taking action to reverse it. This volume deals with land degradation, which is stretching to about 30% of the total global land area. About three billion people reside in these degraded lands. »

A new edition of Food wars, a book written by Tim Lang and Michael Heasman, was published by Routledge. Food wars can be understood as a war declaration against nowadays food-world. This new edition brings new developments since the first edition fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy. »

The New Harvest argues that Africa can feed itself in a generation and help contribute to global food security despite its history of persistent food shortages and the rising threat of climate change. To achieve this, the continent must harness scientific and technological advances, invest in infrastructure, foster higher technical training, and create regional markets. It must also produce a new crop of entrepreneurial leaders dedicated to the continent’s economic improvement. »

This book by Eugenio Díaz-Bonilla, provides an introduction to policy analysis related to monetary, financial, fiscal, exchange rate, and trade policies as they affect, and are affected by, agricultural and food security issues. Its approach, based on a simplified macroeconomic consistency framework, uses empirical cases to illustrate the problems involved. »

This book “Cities and agriculture: developing resilient urban food systems” by the RUAF Foundation, provides urban planners, specialists, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on up-to-date review of research results and practical experiences in both developed and developing countries. »