Academic article

This article in the Global Food Security journal identified sustainable intentification (SI) indicators, through a systematic qualitative review of the literature with a primary focus on African smallholder farming systems. The authors assessed indicators and metrics for which there is consensus, and those that remain contested. »

This article in the Canadian Journal of Plant Pathology highlights an important challenge that is threatening agriculture in Africa: the difficulty in collecting timely data on disease spread and effectiveness of on-farm control methods. This study served as a case study for assessing the viability of a participatory GIS (Geographic Information System) to enable a plant diagnostics network with fieldworkers. »

This article, published by the PNAS Journal, presents a study that provides insight about the challenge in meeting the projected tripled cereal demand by 2050 due to expected population growth and modest changes in diets in 10 SSA countries, through scenarios of yield gap closure. Recent studies indicate that the global increase in food demand by 2050 can be met through closing the gap between current farm yield and yield potential on existing cropland. Here, however, we estimate it will not be feasible to meet future SSA cereal demand on existing production area by yield gap closure alone. »

This article describes the reasons why women in Ethiopian communities did not take up training opportunities. In order to encourage gender equality in delivery of varietal knowledge to male and female farmers in Ada’a and Ensaro districts of Ethiopia, chickpea breeders set a policy that each male farmer would bring along his wife to participatory varietal selection sessions. »

This article, published in the Environmental Research Letters journal, presents a map of mean agricultural area, classified by the amount of land per farming household, at subnational resolutions across three key global regions using a novel integration of household microdata and agricultural landscape data. These data meet a critical need, as improved understanding of the prevalence and distribution of smallholder farming is essential for effective policy development for food security, poverty reduction, and conservation agendas. »

This article tests whether new technologies and institutions have brought structural shifts in the relationship between economic development to diet-related disorders (the nutrition transition), food production and distribution (agricultural transformation) and governments’ agricultural price policies that alter the relative cost of food (the development paradox). It combines food availability and dietary intake data and asks how future dietary patterns might be steered toward healthier outcomes as national incomes grow. »