Global

These four reports highlight opportunities and challenges for research on food and nutrition security and agriculture in Africa, Asia, the Americas and Europe. An overarching lesson is that science, technology and innovation are key in agricultural development and food and nutrition security. »

In this blog by FAO, several digitial innovations examples are mentioned that are stimulating youth back to agriculture. There are already new ways of working in agriculture that harnesses digital and technological innovations, rendering it more efficient and, not as a small byproduct, providing new opportunities and services for young entrepreneurs. »

This paper discusses the huge opportunities and the main challenges of data-driven agriculture for smallholder farmers. The two main challenges for smallholders are to gain access to relevant data and to make sure that data sharing does not weaken their positions. »

This paper is calling on the need for a transformation of food systems in order to achieve the SDGs and the Paris Agreement. This transformation is needed to deliver multiple and simultaneous social, economic, and environmental outcomes, including poverty eradication and mitigation and adaptation to climate change. »

This study presents a methodology to identify hotspots where climate change adaptation and gender based interventions could be prioritized. Climate change adaptation interventions can be better targeted by being linked with a type of climatic risks experienced by women farmers and their social profile. »

This report presents the findings and recommendations from a series of seminars on the link between conflict and hunger. Preventing conflict, mitigating its negative impacts on food security and establishing sustainable, resilient and inclusive food systems requires a multi-disciplinary response. »