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October 1, 2015Knowledge Portal
Are the youth exiting agriculture en masse?

This paper by Eugenie Maïga, Luc Christiaensen, and Amparo Palacios-Lopez, investigates the extent of youth engagement in agriculture in six African countries using unique data from the Living Standards Measurement Surveys-Integrated surveys on agriculture (LSMSISA). They employ both descriptive and regression analysis to compare the hours worked per week in agriculture by the youth (16-35) and the prime-age group (36-60). »

September 30, 2015Knowledge Portal
The Seeds for Needs Initiative in Ethiopia: integrating farmer and scientist knowledge

This set of factsheets by Bioversity International shows how the ‘Seeds for Needs’ initiative works with farmers to research how agricultural biodiversity can help minimize the risks associated with climate change. The concept is simple – if farmers have better information and access to a wide range of varieties, they are more able to choose what best suits their conditions and cope with unpredictable weather. Seeds for Needs is trying to encourage this by exposing farmers to more crop varieties and increase their first-hand knowledge about different traits and options available and strengthening their seed systems and seed-saving capacity so that they always have access to planting material that fits their changing needs. »

September 14, 2015Knowledge Portal
Review of community seed production practices in Africa

This review consists of two parts. Part one takes a closer look at implementation strategies and models of community seed production practices, while part two focuses on lessons learned and future perspectives. The study covers five case studies in Africa and is based on an analysis of different published and unpublished sources on seed production and seed delivery with a focus on farmer seed management and commercial seed. The review was also informed by interviews with seed system practitioners. »

July 28, 2015Knowledge Portal
The short-term impact of price shocks on food security-Evidence from urban and rural Ethiopia

This study in the Food Security Journal, investigates the impact of food price changes on food security in urban and rural Ethiopia. The results indicate that increases in cereal prices are generally, but not always, associated with households having a lower number of meals and switching to less preferred foods. »

July 16, 2015Knowledge Portal
Scaling up Regreening: Six steps to success: A practical approach to forest and landscape restoration

This report by the World Resources Institute sets out a six-step framework for scaling up regreening, each step accompanied by a list of practical, on-the-ground activities to guide development practitioners and regreening advocates. Regreening occurs at the landscape level through a variety of agroforestry and sustainable land management practices. »

July 15, 2015Knowledge Portal
Increasing agricultural production and resilience through improved agrometeorological services

This publication (PDF) is intended to support the World Bank project “Agroweather Tools for Adapting to Climate Change” in increasing the adaptive capacity of farming communities in Kenya and Ethiopia. The author refers to the creation of financially sustainable weather observation networks in Guinea and the Philippines that are likely applicable to many developing settings, including those of East Africa and the Horn of Africa. The study recommends investment in early warning systems for weather and investment in climate-smart agriculture to help farmers mitigate effects of harsh weather. »