Home /

Bhutan

Share:
December 22, 2016Knowledge Portal
A scheme and training manual on good agricultural practices (GAP) for fruits and vegetables

This publication by FAO provides good Agricultural Practices (GAP) for fruits and vegetables during on-farm production and post-production processes resulting in safe agricultural products, ensuring a safe food supply. This publication comprises two volumes: Volume 1 documents the entire scheme and Volume 2 covers a training package on this scheme. »

July 7, 2016Knowledge Portal
Scaling up climate-smart agriculture: lessons learned from South Asia and pathways for success

This World Agroforestry Centre (ICRAF) working paper builds on a series of workshops and eight of the latest climate-smart agriculture case studies from South Asia. It identifies seven key ‘ingredients’ and several pathways for successfully scaling up climate-smart agriculture. The paper aims to help policy makers and rural development practitioners strategically plan scaling up of successful climate-smart agriculture practices. »