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July 15, 2015Knowledge Portal
The State of Food Insecurity in the World (SOFI) 2015

This year´s annual State of Food Insecurity in the World report by the Food and Agriculture Organisation, takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. »

July 13, 2015Knowledge Portal
World crop diversity survives in small farms from peri-urban to remote rural locations

This article in ScienceDaily shows that that small farmers, in many cases women, are the ones preserving landraces of food crops. The researchers looked at new census data from 11 countries in Africa, Asia and Latin America and combined that data with field observations. »

July 9, 2015Knowledge Portal
Rural–urban linkages

This issue (PDF) of Farming Matters and Urban Agriculture Magazine is is a co-production between ILEIA and the RUAF Foundation. The issue looks at some existing experiences with strengthened rural–urban linkages and what they teach us about improving food systems for both consumers and agroecological farmers. »

July 7, 2015Knowledge Portal
Why gender matters for food safety

In this blog post, Sophie Theis and Delia Grace relate findings from a recent A4NH/International Livestock Research Institute analysis of 20 livestock and fish value chains in Africa and Asia that reveal how gender differences in value chain participation influence risk exposure. »

July 2, 2015Knowledge Portal
How does the fruit and vegetable sector contribute to food and nutrition security?

This explorative study looked at the potential of the fruit & vegetable sector for Food and Nutrition Security (FNS). The methodology consisted of a focused literature review mainly concentrated on the following countries: Ethiopia, Rwanda, Ghana, Uganda, Kenya, Indonesia and Vietnam; and semi-structured interviews amongst different growers, traders and workers in the Ethiopian fruit and vegetable sector. The development of the fruits & vegetables sector in developing countries has a positive impact on the FNS of the people engaged in the sector and for urban and rural consumers. »

July 1, 2015Knowledge Portal
Report of national youth forum on agro-based entrepreneurship development

This report covers a summary of the workshop entitled, “National Youth Forum on Agro-based Entrepreneurship Development, which was held in Lalitpur, Nepal on 9th-10th January 2015. This workshop was organized with the support of YPARD, YPARD Asia, MCRC and NFYN. »