seed

This publication aims to anwser the question: “How do farmers respond to the vegetable activities, and why?” in northern Uganda. A farmer outreach program was developed to promote use of good quality seed and good horticulture practice. Of all participants, one-third adopted 1 or more technologies. »

This article analyzed the cost structure of improved groundnut seed production to assess viability, using primary data collected from Tanzania and Uganda. Groundnut seed could be provided to farmers in remote communities at an affordable price while still keeping seed producers profitably in business. »

Stakeholders in seed and other agricultural sectors are facing critical challenges to their normal activities. Without fast and informed action, the COVID-19 crisis risks becoming a global food crisis. Wageningen University & Research (WUR) and partners are collaborating to identify priority steps for enhancing food systems’ resilience in low and middle income countries. »

SeedNL is looking for a coordinator to realize the ambitions of the partnership. SeedNL focuses on how the seed sector in developing countries can be strengthened, and where the sector can potentially expand to emerging economies, improving the productivity of farmers. The Netherlands Food Partnership (NFP) will host the secretariat of SeedNL. »

The Applied Research Fund project “Enhancing Kersting’s groundnut production-marketability in Benin (Doyiwé)” published a video presenting the key activities of a Doyiwé seed fair and the achievements of the project.  »

Farmers (f/m) in Ethiopia and in other low- and middle-income countries (LMICs) often have difficulty getting the improved seeds they need to raise the productivity of their crops or livestock, the climate resilience and the profitability of their business. These seeds may be available in public research institutes or with private breeders, but do not reach the farmers. This was the topic of a high-level multi-stakeholder workshop in the context of the NL-CGIAR Strategic Partnership, which generated lots of insights and new ideas for collaboration. »