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Building resilience for Palestinian farmers
March 30, 2015Expert opinion
Building resilience for Palestinian farmers

Resilience is probably one of the most fashionable terminologies in today’s humanitarian and developmental debates. According to the OECD Development Assistance Committee, resilience means that states can better withstand environmental, political, economic and social shocks and stresses. It is about the ability of households, communities and nations to absorb and recover from shocks, whilst positively »

Medium-sized, mixed family farms to feed the future: A vision for farming in Africa
March 26, 2015Expert opinion
Medium-sized, mixed family farms to feed the future: A vision for farming in Africa

Agricultural development programmes have too long focused on semi-subsistence smallholders in an effort to achieve food security. This has not contributed to the African green revolution that is sorely needed to feed the future. We have to aim instead for an agricultural sector based on medium-sized, mixed family farms, argues Melle Leenstra, First Secretary for »

Territorial Approach: A paradigm shift in policy making to fight hunger, poverty and inequality
March 10, 2015Expert opinion
Territorial Approach: A paradigm shift in policy making to fight hunger, poverty and inequality

Income inequality is among the world’s most pressing issues, as highlighted in the recent Report of the United Nations Secretary-General on the Post-2015 Agenda. In developing countries, income inequality is synonymous with spatial disparity, which in most cases coincides with rural-urban disparities. Most food insecure, poor and vulnerable people live in rural areas. The failure »

Second AIM article in a series: Knowledge creation & learning
February 25, 2015Expert opinion
Second AIM article in a series: Knowledge creation & learning
Theme: Nutrition Security

The Amsterdam Initiative against Malnutrition (AIM) was launched in 2009 as a joint initiative of the Dutch Ministry of Foreign Affairs, ICCO Cooperation, Unilever, DSM, AkzoNobel, the Wageningen University and GAIN. AIM designs innovative social business ideas and sustainable solutions to tackle malnutrition and currently manages a portfolio of nine pilot projects. What these projects »

First AIM article in a series: Scaling up Inclusive Business
December 22, 2014Expert opinion
First AIM article in a series: Scaling up Inclusive Business
Theme: Nutrition Security

Introduction The Amsterdam Initiative against Malnutrition (AIM) brings different stakeholders together to improve food and nutrition security through a broad portfolio of projects. These projects are executed throughout the entire food value chain with a focus on the consumer. Since 2009, AIM has grown to include 30 stakeholder-partners who explore innovative and sustainable solutions to »

Initiatives to combat food wastage: a waste of time?
July 18, 2014Expert opinion
Initiatives to combat food wastage: a waste of time?
Theme: Food Wastage

The recently published F&BKP report on food wastage shows that a significant decline in food wastage will not automatically improve food security. There may be a positive impact on resource efficiency and general food availability in the long term but aspects such as food access, utilization and stability in developing countries will not improve at »