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May 18, 2015Knowledge Portal
Drought and food security – improving decision-support via new technologies and innovative collaboration

This article in Global Food Security focusses on improved decision-support for agricultural droughts that threaten the livelihoods of people living in vulnerable regions. The authors claim that new strategic partnerships are required to link scientific findings to actual user requirements of governments and aid organizations and to turn data streams into useful information for decision-support. Furthermore, they list several »

May 18, 2015Knowledge Portal
The role of voluntary sustainability standards in scaling up sustainability in smallholder-dominated agricultural sectors

This paper (PDF) by Aidenvironment, NewForesight and IIED presents the value proposition of voluntary sustainability standards (VSS) and the challenges they face in obtaining scale and impact in sectors dominated by unorganized smallholders. It explores their potential role in scaling sustainability within a more holistic sector transformation model. »

May 18, 2015Knowledge Portal
Oxfam’s agricultural sourcing scorecard: food and beverage companies must do more to tackle climate change

Oxfam’s ‘Behind the Brands’ assesses the companies’ policies and commitments to improve food security and sustainability. It looks at how well they perform on issues relating to transparency, women, workers, farmers, land, water, and climate. In the latest ‘scorecard’ of March 2015, which rates the agricultural sourcing policies of the top 10 international food and »

May 18, 2015Knowledge Portal
Financing Sustainable Development: Implementing the SDGs through Effective Investment Strategies and Partnerships.

This working paper (PDF) by the Sustainable Development Solutions Network (UNSDSN) provides a roadmap for the Financing for Sustainable Development discussions in the lead-up to the Addis Conference. The paper focuses on a broad array of issues and examines some of the key questions involved in designing new institutions to handle the long-term, complex investments needed for key sustainable development priorities. Chapter 5.3 covers Sustainable agriculture, food systems, and improved nutrition. »

May 18, 2015Knowledge Portal
Global food security governance: Civil society engagement in the reformed Committee on World Food Security

Drawing on data collected from policy documents, interviews and participant observation, this book by Jessica Duncan examines the re-organization and functioning of a UN Committee that is coming to be known as a best practice in global governance. Framed by key challenges that plague global governance, the impact and implication of increased civil society engagement are examined by tracing policy negotiations within the CFS, in particular, policy roundtables on smallholder sensitive investment and food price volatility and negotiations on the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, and the Global Strategic Framework for Food Security and Nutrition. »

May 15, 2015Knowledge Portal
Brokering development: Enabling factors for public-private-producer partnerships in agricultural value chains

This publication seeks to understand how public-private-producer partnerships (PPPPs) in agricultural value chains can be designed and implemented to achieve more sustained increases in income for smallholder farmers. PPPPs also explicitly involve farmers (or producers), hence the fourth ‘P’ is added to the more familiar designation of ‘public-private partnerships’. »