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CoP meeting Food Systems Governance Mechanisms
December 9, 2019Event
CoP meeting Food Systems Governance Mechanisms

The F&BKP is organizing the next meeting of the Dutch CoP on Food Systems, which will focus on the challenge of food systems governance. The meeting takes place at AgriProFocus in Utrecht, starting at 09:30 and followed by a networking lunch at 12:00. The meeting is by invitation only; if you are interested in attending, please send an email to info@knowledge4food.net.  »

COP25 Climate Summit Madrid - WUR sessions
December 2, 2019Event
COP25 Climate Summit Madrid – WUR sessions

Over 25,000 representatives from 200 countries will converge in Madrid during the Climate Summit from December 2 to 13 to reach agreements and commitments between nations to fight against the »

COP25 Climate Summit Madrid - CCAFS sessions
December 2, 2019Event
COP25 Climate Summit Madrid – CCAFS sessions

Over 25,000 representatives from 200 countries will converge in Madrid during the Climate Summit from December 2 to 13 to reach agreements and commitments between nations to fight against the »

Final seminar: Strengthening Women's Food Entrepreneurship in City Slums in Kenya and Burkina Faso
November 21, 2019Event
Final seminar: Strengthening Women’s Food Entrepreneurship in City Slums in Kenya and Burkina Faso

The Global Challenges Programme project “Strengthening Women’s Food Entrepreneurship in City Slums in Kenya and Burkina Faso” is organizing a final seminar to discuss key findings from the natural and »

AgriFoodTech 2019
November 18, 2019Event
AgriFoodTech 2019

On December 11 and 12 2019, AgriFoodTech will connect top sectors “High Tech Systems & Materials” with “Agri & Food and Horticulture & Starting Materials” at the Brabanthallen in Den Bosch. »

Food System Symposium 2020
November 6, 2019Event
Food System Symposium 2020

The Food System Symposium 2020 focuses on “Sustainable Food Systems – going beyond Food Security”. The Symposium takes place at the Justus Liebig University Giessen on February 7 & 8, and addresses the challenge of achieving sustainable food systems in a global context from different perspectives. »