Booklet/ Brochure

This booklet by CGIAR shows how advanced inventory methods (Tier 2) can support climate change and productivity goals and help broaden countries’ policy options. Livestock development and climate change outcomes can support each other. More productive and efficient farm systems generally produce food at much lower greenhouse gas (GHG) emissions per unit of product. However, many countries use simple (Tier 1) methods for estimating livestock emissions in their GHG inventories. »

This booklet by CGIAR is compendium of best practices that brings together practical ecologically sound and nutrition-sensitive approaches to improving the productivity of backyard, community and family farms. With the increasing awareness of the importance of safe and healthy diets, there is a resurgence of interest in these complementary pathways to household level food security. »

Global Open Data for Agriculture & Nutrition (GODAN), published its first issue of the Success Stories brochure (PDF). In this issue, fifteen success stories are shared on the use of open data for agriculture and nutrition. GODAN supports the proactive sharing of open data to make information about agriculture and nutrition available, accessible and usable to deal with the urgent challenge of ensuring world food security. »

This book by The Technical Centre for Agriculture and Rural Cooperation (CTA) is offering 14 best practises and policies that increase agricultural productivity and farmers’ resilience to climate change. Key ingredients for success can be distilled out of these cases, such as active farmer participation and youth attraction. Projects which involve high levels of initial investment or drudgery, fail to attract young people, and are costly in terms of time and labour are unlikely to be successful. »

This publication by the Centre for Development Innovation (CDI) and The Technical Centre for Agricultural and Rural Cooperation (CTA) provides readers with a valuable understanding of how agri-food markets can contribute to food security and rural poverty reduction, while still building profitable commercial relations. The report gives the outcomes of the ‘From Islands of Success to Seas of Change’ initiative on scaling inclusive agri-food markets. »

This booklet by the Technical Centre for Agricultural and Rural Cooperation (CTA), takes a look at the life stories of 12 remarkable African agricultural scientists who are making a difference on the continent and internationally. »