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July 17, 2017Knowledge Portal
Agricultural commercialisation: Where it’s hot and where it’s not

This blog scrutinizes the link between the level of commercialization of a local economy and youth inclusiveness. Greater agricultural commercialization, through engagement with value chains, is seen by many as the only viable way forward for small-scale farmers in Africa. However, how this commercialization is influencing the opportunities of rural young people is hardly investigated. »

July 12, 2017Knowledge Portal
Painting by numbers: The big picture for gender equality

This blogpost by highlights the challenges related to sex-disaggregated data collection and the limited availability of accurate statistics that reflect the reality of women in poor, rural parts of the world. »

June 27, 2017
Whose problem? Fixing our food systems

In this blog, Santiago Rapoll argues that consumer action is not enough to change the food system, since while some individual purchasing behavior have had positive effects, these alternative market channels only compose limited market shares. »

June 26, 2017Knowledge Portal
Cultivating opportunities for women in agriculture

This blog explores opportunities for women in agriculture by means of two national surveys of smallholder households in Mozambique and Tanzania. These suggest that women face several barriers, which may prevent them from diversifying their sources of income both within and away from agriculture. »

June 26, 2017Knowledge Portal
For Ethiopia’s farmers, landscape management and tenure lead to more resilience and income

This blog discusses the impact of the Sustainable Land Management Program. This is an innovative approach to restoring degraded land, which combines security of tenure for Ethiopia’s farmers with better management of the country’s natural resources. »

June 21, 2017Knowledge Portal
Country-driven innovations and agrifood value chains for poverty and hunger reduction

This blog discusses a book chapter by IFPRI Director General Shenggen Fan. He suggests that more innovative, better focused, and more cost-effective measures are needed to more effectively address hunger. These innovations must be driven by developing countries themselves. »