Article

Urban vegetable production is an intensive agricultural strategy through which urban dwellers secure income and improve their livelihoods. This article aims to understand whether vegetable gardening is a sustainable form of intensification for urban dwellers. »

This article assesses the potential contribution of banana production to food and income security in Southern Ethiopia. The paper also explored the major banana production maximization bottlenecks. »

This article discusses women’s struggle in food value chains, in particular the dairy value chain. Women in sub-Saharan Africa play a key role in informal and formal stages of food value chains, including as producers, processors, traders and consumers. At the same time, fostering food value chains has become both a priority and a challenge for many stakeholders in Africa. »

This article evaluates the combined impact of school gardens linked to complementary lessons and promotional activities about gardening and nutrition. The impact is measured as the nutritional awareness, knowledge, perceptions, eating behaviour and nutritional status of 10- to 15-year-old schoolchildren in Nepal. »

This article discusses the effects of markets and trade on the global food system in a changing climate. The authors argue that food security in a changing climate can best be understood as a double exposure: the exposure of people and processes to both economic and climate-related shocks and stressors. »

This article describes the main messages of a panel discussion on youth employment in rural Africa. One of the important challenge for Africa will be to make the rural economy a place of opportunity for the young. According to the young Africans who attended the discussion, one of the reasons that this is not yet happening is the lack of investment. »