Academic article

This study in the Small Ruminant Research, aimed to maximize the amount (kg) of high value meat arising from surplus males and females per kilogram of the goat population and, maximize weight gains to turnoff age. Subsequently, the study aimed to decrease turnoff age, maximization of reproduction rates and minimization of the mature weight of »

This article (PDF) in the Global Food Security Journal, discusses three main causes of “adaptation illusions”, common ways in which studies misinterpret the adaptation benefits of various changes. Many potential changes in agricultural management and technology, including shifts in crop phenology and improved drought and heat tolerance, would help to improve crop productivity but do not necessarily represent true adaptations. »