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June 26, 2018Knowledge Portal
Development for youths in agribusiness in Uganda

These two working papers focus on youth in agribusiness in Uganda. The first article studies the most efficient strategy to tackle constraints and provide opportunities for Ugandan youth. The second article aims to explore the different ways in which development agencies design and implement their programmes. »

June 25, 2018Knowledge Portal
Factors influencing the adoption of new technologies in agriculture in Sub-Saharan Africa: A review of the literature

This review article is on factors that influence the adoption of new technologies in agriculture in Sub-Saharan Africa. Sub-Saharan Africa has not benefited sufficiently from the great revolutions in the agricultural world that have made it possible to increase productivity. »

June 8, 2018Knowledge Portal
Digital access: The future of financial inclusion in Africa

This report highlights the phenomenal success of digital financial services (DFS) in sub-Saharan Africa. Chapter 10 focuses specifically on DFS in relation to agricultural value chains. Extending the use of DFS for rural and agricultural purposes could benefit the entire value chain and daily lives of farmers. »

May 21, 2018Knowledge Portal
Livelihood and climate trade-offs in Kenyan peri-urban vegetable production

This study investigates productivity and economic and climate trade-offs in soil fertility management strategies in smallholder African indigenous vegetable production in Kenya. Soil fertility management strategies that mix inorganic and organic source present a pathway to sustainable intensification in AIV production. »

April 5, 2018Knowledge Portal
Webinar series: Farmers’ access to data

This webinar series on farmers’ access to data is a follow-up of a face-to-face course. The first webinar is called ‘Data-driven agriculture overview’, the second ‘Key data for farmers’, and the third ‘Accelerating market adoptation and use of data by smallholders’. »

March 5, 2018Knowledge Portal
Multi-scale measurements show limited soil greenhouse gas emissions in Kenyan smallholder coffee-dairy systems

This article aims to quantify soil greenhouse gas emissions at different spatial (between farms, among fields within farms, and between fertilised and unfertilised locations within fields) and temporal scales (between seasons, wet and dry periods) in smallholder integrated dairy-coffee systems in Kenya. »