Latin America

This report on the functioning of agribusiness-based agricultural advisory services to small-scale farmers. Advisory services are potentially important mechanisms for small and particularly medium farmers to improve the way they farm, increase the volume and quality of production and enhance their livelihoods. »

This brief seeks to stimulate governments and other stakeholders to help build strategies to incentivize the private sector to influence food systems in ways that will improve the food environment, and enable dietary choices. »

This systematic review aims to summarize current dietary intakes, patterns, and practices of adolescent girls (ages 10–19 years) in low- and middle-income countries. Adolescent girls in LMIC have poor nutrition profiles, including high risks for undernutrition, overweight/obesity, and micronutrient deficiencies. »

This article focuses on the challenge of increasing social-ecological resilience in small-scale agriculture is particularly in the socioeconomically and agroecologically marginalized Western Highlands of Guatemala. Climate change is a threat to agriculture in this region and adaptation strategies are challenged by the context of a society torn apart by decades of violent conflict. »

This paper aims to review the knowledge about inclusive value-chain development (VCD) in the context of international agricultural research and draw out implications for future research and action. »

This paper reviews possibilities for, and experience with, credit-linked crop insurance, including different types of insurance and credit arrangements. The paper describes the main methods of linkage that are being tested or proposed, identifies the critical features of each method, and discusses the advantages and limitations for the three parties – farmers, financial service providers, and insurers. »