Ghana

This paper by the Netherlands Development Organization (SNV) and the Royal Tropical Institute (KIT) gives best practises in exploring market-based solutions for improved input supply. The lessons out of this paper can help donors and policy makers increase the impact of their input support programs. To define these lessons, practitioners managing input-related projects from SNV and KIT, came together at a workshop in Johannesburg in December 2014. »

This paper was published by the International Policy Centre for Inclusive Growth (IPC-IG) and is an analysis on how knowledge-sharing between Brazil and several sub-Saharan countries, in the fields of social protection and food and nutrition security policies and programmes have influenced the African policies and programmes. According to the research, experiences that were shared about programs like Bolsa Familia, Programa Nacional de Alimentação Escolar and the Programa de Aquisição de Alimentos were the inspiration for the creation of similar tools in African countries and had a positive impact. »

This book analyses community initiatives in sustainable land management in four contrasting African countries. It is increasingly recognized that land can be managed most sustainable through involving local communities. This book highlights the potential of a new methodology of uncovering and stimulating community initiatives through analyzing the countries Ghana, Morocco, South Africa and Uganda. »

This report shows findings from Ghana, Nigeria and Tanzania on how and where value chains and markets might be made more nutrition sensitive and improve access to nutritious foods for the poorest and most vulnerable communities show that markets face many challenges in bringing nutritious foods to the poorest and most vulnerable. To effectively reach poor people, nutritious food must be affordable, available in the market, safe, and must contain the nutrients which it claims to have. Ensuring that nutritious food can reach the most vulnerable cannot be addressed by an individual business or value chain, but rather must be addressed through influencing the market system more broadly. »

This report by FAO explores the challenges and opportunities represented by the complex interrelationship between forests, agriculture and sustainable development. It demonstrates that the sustainable management of both forests and agriculture, and their integration in land-use plans, is essential for achieving the SDGs, ensuring food security and tackling climate change. »

This book documents government-led school feeding programmes in low and middle income countries. It includes chapters about national programmes in 14 countries from sub-Saharan Africa, Asia and Latin America. The sourcebook highlights the trade-offs associated with alternative school feeding models and analyses the overarching themes, trends and challenges which run across these programmes. »