
This course perceives farmers as autonomous entrepreneurs, not as target groups or beneficiaries. In this light, farmers’ organisations become business supporters. The central question is how farmers, through collective action of their organizations, can better access credit, remunerative markets, and improve their production and yields.
Find out more »In this course, you will look at ways to minimize losses, reduce food waste and explore alternative uses. Ultimately, reduction of losses contributes to food security.
Find out more »Tijdens de training kennismanagement krijgt u onder andere handvatten aangereikt om optimaal te werken, spontane ideeën de ruimte te geven, hoe u markten kunt verkennen en gaat er u er direct mee aan de slag.
Find out more »OMICS Publishing Group is proudly announcing the Nutritional Science-2014 conference in Valencia, Spain, highlighting the theme “Importance of nutrition in daily life and advancing towards better and healthier future”.
Find out more »During the event ODI will present key findings and policy insights emerging from a range of Future Agricultures’ recent research activities on key themes of relevance to CAADP and the NA agendas.
Find out more »This inaugural meeting follows the official launch of the Global Alliance for CSA on 23 September 2014 at the United Nations Secretary General’s Climate Summit and will bring together the partners to discuss the next steps, initiatives and actions in support of the Alliance.
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