knowledge agenda

From November 9 to 13, a group of around 30 experts from the World Bank Group came to the Netherlands for a Learning tour on food safety. This was the first activity under the “Food for All Partnership” between the World Bank and the Netherlands. »

As a key theme, inclusive business in international development has been on the agenda for some years now. With attention maintained in 2015, the growth of this trend is projected to continue in the long run. In addition to important organizations and networks, the Food & Business Knowledge Platform (F&BKP) remains committed to the development »

Public-Private Partnerships (PPPs) in agriculture, food security and nutrition are on the rise. OECD countries and African governments invest more and more funds through PPPs to modernize the agricultural sector and food value chains in Africa. A new paper by the Food & Business Knowledge Platform presents a brief and non-exhaustive overview (a ‘quick scan’) »

Horticulture and its contribution to food and nutrition security is a potential theme for the knowledge agenda of the Food & Business Knowledge Platform. This is because of the clear interest from various stakeholder groups of the ‘Dutch diamond’ in this sector. Initial explorative meetings to shape collaboration on this theme within the Platform have »

VIA Water aims to connect people for water innovations in Africa. VIA Water is one of the five knowledge platforms launched by the Dutch Ministry of Foreign Affairs to expand the knowledge base for its policy on international cooperation, in parallel to the Food & Business Knowledge Platform. VIA Water invites all interested actors to »

The Broker is partner in the Office of the Food & Business Knowledge Platform. The Broker is currently looking for a Knowledge Broker Food Security & Inclusive Economy (0,6 FTE), who will work partly for the Office of the Food & Business Knowledge Platform in The Hague. The Broker is a vibrant knowledge hub of »