gender

In the February newsletter, the F&BKP Office presents a new scoping study on Dutch floriculture investments in eastern Africa and the impacts on local food security, conducted by LANDac within the Platform. You will also find two articles recently published within the F&BKP: an expert opinion on smart gender policy and the last article in the International »

This book links the themes of gender, nutrition and the human right to adequate food and proposes an inclusive food sovereignty framework. The authors argue that the human right to adequate food and nutrition are evolving concept and identifies two structural “disconnects” that fuel food insecurity for a billion people, and disproportionally affecting women, children, and rural food producers. These are the separation of women’s rights from their right to adequate food and nutrition, and the fragmented attention to food as commodity and the medicalization of nutritional health. »

elaborates on the linkages between women’s engagement in farming and nutrition within rural households. Many studies have shown that one way to improve nutrition among rural households is to increase women’s engagement in farming since increasing women’s control of food production and their power to make decisions, leads to better nutrition for their families. However, increasing women’s time in agriculture may also have adverse effects on their own and their families’ nutrition, taking time away from nutrition-improving domestic work such as preparing food, feeding, childcare, collecting water and firewood, and engaging in good hygiene and sanitation practices. »

This paper (PDF) from the Royal Tropical Institute (KIT) and SNV is a background paper to the Nutrition and Gender Sensitive Agriculture (NGSA) Toolkit. The paper refers to the current discussions on linking food and nutrition security at program level. It looks at the discussions from a gender lens, and how this demands for a different way of program planning. It shows the need to plan programs based on knowledge of the current realities of men and women in a particular context and time. To facilitate this kind of program planning, the toolkit promotes an integrated approach to understand under-nutrition through linking different sectors -namely agriculture, nutrition, WASH- using a gender lens. »

This issue of Farming Matters presents stories about women from who forge positive change through agro-ecology on their farms and in their communities. While around the world women leverage change in their communities using agroecological approaches, only little has been written about it. This issue of Farming Matters presents stories and analyses of agro-ecology as a strategy for women to create safe, healthy and just societies. »

Recognizing the management prowess of women in agricultural family enterprises. Women’s rights, supporting women’s economic participation and female entrepreneurship are priorities on the Trade and Development agenda of the Dutch government. However, how can we effectively support this agenda in a complex sociocultural context in programmes with so many other priorities? »