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Changing food systems and the power of youth
June 13, 2018Knowledge activity
Changing food systems and the power of youth
Theme: Youth in agrofood systems

On May 22, 2018, a CoP meetup around youth in agribusiness and food systems was facilitated by AgriProFocus and F&BKP. The objective of the CoP is to share recent work on youth in food systems, provide feedback on each other’s work, identify knowledge questions and ideas for joint action, find innovative solutions for urgent issues, and to get to know other stakeholders working in this field as well as inspiration for collaboration. »

How to make agricultural programmes work for nutrition
May 31, 2018Knowledge activity
How to make agricultural programmes work for nutrition
Theme: Nutrition Security

“Nutrition-sensitive agriculture interventions have due potential to improve diets.” This is one of the takeaways from a recent expert meeting on how to make agricultural programs work for nutrition, and which approaches to use to measure progress. The preliminary findings of the meeting, which took place in The Hague on May 17 and was organized by the Netherlands Working Group on international Nutrition (NWGN) in collaboration with the F&BKP, are now available. »

May 28, 2018Knowledge Portal
Reward food companies for improving nutrition

This expert opinion argues that governments must provide incentives for businesses to fix the global food system, not just punish them for acting irresponsibly. Giving incentives could make the main investors in the food system play a more positive part in improving nutrition, as argued by Lawrence Haddad. »

Discussion paper: Indicators for the nexus between food systems and stability
May 14, 2018Study
Discussion paper: Indicators for the nexus between food systems and stability
Theme: Food security and stability

To inform ongoing discussions on result indicators at the Ministry of Foreign Affairs, a discussion paper was published by The Broker entitled “Indicators for the nexus between food systems and stability”. The paper was used to stimulate discussion among policymakers at the Food Security Exchange Week. »

May 6, 2018Knowledge Portal
Innovations in food systems: The key to human and planetary health

This blog argues that innovations in technologies, policies, and institutions will be critical in reshaping food systems for nutrition, health, inclusion and sustainability. Global cooperation is key to ensuring that innovations in food systems are widely disseminated and contribute positively to global development. »

March 26, 2018Knowledge Portal
“Measurement drives diagnosis and response”: Gaps in transferring food security assessment to the urban scale

This paper (PDF) in the Food Policy journal highlights the urban transition and attendant food security challenges, and reflects on existing food security measurement methods in the urban context. The understanding of food security has seen major shifts since the original conceptualisations of the challenge. These changes in understanding have been accompanied by different food security »