food and nutrition policies

This report explores how effective, efficient and climate resilient public spending in and for agriculture can be the foundation for transformation and reducing poverty in Sub-Saharan African countries. Enhancing the productivity of agriculture is vital for Sub-Saharan Africa’s economic future and is one of the most important tools to end extreme poverty and boost shared prosperity in the region. »

This working paper examines rural-urban transformations in India in relation to changes in food production, access, consumption, nutritional quality and safety. The authors demonstrate how efforts to address malnutrition in India are decoupled from urban development initiatives and associated areas of policy and planning and discuss the potential for peri-urban agriculture. »

This article discusses the effects of markets and trade on the global food system in a changing climate. The authors argue that food security in a changing climate can best be understood as a double exposure: the exposure of people and processes to both economic and climate-related shocks and stressors. »

This article measures farmlevel postharvest losses for three main crops—maize, soy, and groundnuts—among 1,200 households in Malawi. To optimally design interventions targeted at reducing losses, it is important to know where losses are concentrated between the farm and fork. Farmers answered a detailed questionnaire about losses during harvest and transport, processing, and storage. The findings indicate that fewer than half of households report suffering losses conditional on growing each crop. »

This article examines the post-harvest practices of small-scale fisheries in Nigeria and the contribution of these fisheries to food and nutrition security. Small-scale fisheries are the dominant source of local fish production in Nigeria but receive limited policy attention. »

This report provides an overview of a study conducted in the NENA region in 2015-2016 focusing on the features and characteristics of small-scale family farming. Defining policies to support small-scale family farming by fighting poverty in agricultural households cannot be reduced to intensifying farming or stock-breeding practices. »