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Africa Knows! conference - Panel 47 on ATVET in Africa
November 6, 2020Knowledge activity
Africa Knows! conference – Panel 47 on ATVET in Africa

The conference Africa Knows! is the closing activity of the Africa 2020 Year of the Leiden African Studies Assembly and takes place online on December 2-4, 2020. On December 3, F&BKP co-organizes Panel 47 on “Agricultural Tertiary and Vocational Education and Training (ATVET) in Africa: integration within the broader Agricultural Knowledge and Innovation System”. »

Food & Business Research Final Conference
November 1, 2020Knowledge activity
Food & Business Research Final Conference

On December 9 and 10, 2020, NWO-WOTRO and the Food & Business Knowledge Platform organise the final Food & Business Research Conference. This conference will enlarge the impact of all research results by bringing together project-level insights and outcomes, in order to identify commonalities and create coherence. »

Shaking up the Food System
October 6, 2020Knowledge activity
Shaking up the Food System

Is it high time for a shake-up of the global food system? The output of the the 75 GCP and ARF research projects on food and nutrition security consists of insights about, for instance, the role of indigenous and local foods when confronted with fragility of global value chains due to acute shocks like COVID-19. Or innovations for circular and climate smart agriculture in response to the long-term crisis that climate change is. »

FOOD 2030 & ARCH Pre Event on Tomorrow’s Nutrition & Food Systems
September 26, 2016Knowledge activity
FOOD 2030 & ARCH Pre Event on Tomorrow’s Nutrition & Food Systems

“The role of consumers in sustainable consumption and production in Europe and in developing countries” is the title of a Pre Event of FOOD2030. The Pre Event will highlight the increasingly international dimension of food systems and the need to include the perspectives of consumers in and outside Europe. »

Scaling up Dutch Efforts for Global Nutrition
February 20, 2015Knowledge activity
Scaling up Dutch Efforts for Global Nutrition
Theme: Nutrition Security

The Netherlands Working Group on Nutrition, together with the Food & Business Knowledge Platform and the Ministry of Foreign Affairs, organize an action-oriented discussion event on 10 March 2015, kindly hosted by Unilever Vlaardingen. The aim of the event is to make Dutch policy makers and practitioners aware of the findings of the Global Nutrition »