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Job opportunities for youth in Africa's agricultural transformation
May 24, 2016Study
Job opportunities for youth in Africa’s agricultural transformation
Theme: Youth in agrofood systems

Youth comprise an increasingly high portion of Africa’s population. Yet a large part of Africa’s youth are currently unemployed. The Food & Business Knowledge Platform (F&BKP) together with the INCLUDE Platform for Inclusive Development Policies have written a policy paper that looks at the potential of promoting youth employment within processes of inclusive agriculture transformation. »

May 4, 2016Knowledge Portal
Is inclusive business for you? Managing and upscaling an inclusive company – lessons from the field

This publication by the Centre for Development Innovation (CDI) and The Technical Centre for Agricultural and Rural Cooperation (CTA) provides readers with a valuable understanding of how agri-food markets can contribute to food security and rural poverty reduction, while still building profitable commercial relations. The report gives the outcomes of the ‘From Islands of Success to Seas of Change’ initiative on scaling inclusive agri-food markets. »

February 18, 2016Knowledge Portal
From subsistence to successful businesses

This Report by the All-Party Parliamentary Group on Agriculture and Food for Development (APPG) give recommendations on how to support and scale up smallholder agribusiness development in sub-Saharan Africa. This report represents a summary of the wide variety of case studies, evidence and learning presented to the APPG. Enabling the development of small-scale agri-enterprise is a long-term venture and will only be realised in an inclusive way if women, who represent 70% of farmers in sub-Saharan Africa, are specifically targeted. »

February 1, 2016Knowledge Portal
Youth in agribusiness within an African agricultural transformation agenda

The International Institute of Tropical Agriculture (IITA), The Technical Centre for Agricultural and Rural Cooperation (CTA) & The International Labour Organizattion (ILO) prepared a background paper for the Feeding Africa conference of October 2015. The paper highlights several challenges and opportunities in involving youth in agribusiness. The authors stimulate the development of a special program to promote youth in agribusiness. »

IBTrainer: a training structure for “Inclusive Business for SMEs”
December 9, 2015News
IBTrainer: a training structure for “Inclusive Business for SMEs”
Theme: Inclusive Business

Time and resources from the Food & Business Knowledge Platform, CTA and the Centre for Development Innovation, Wageningen UR have made possible a Trainer’s manual and a Trainee workbook for a short course on Inclusive Business for SMEs. »

December 8, 2015Knowledge Portal
Strengthening the first mile: Enabling small and medium agribusinesses to unlock development in East Africa

This report (PDF) by Farm Africa, highlights how support to small and medium agriculture businesses is key to driving rural economic development in East Africa. These ‘first mile’ businesses play a vital role in connecting small-scale farming to wider markets by buying their produce or supplying goods to them. This report maps the various financial instruments that should be provided for agricultural SMEs’ needs, enabling them to grow. »