technological innovations

Recent advances in Whole Genome Sequencing (WGS) technology have the potential to play a significant role in the area of food safety. WGS provides rapid identification and characterization of microorganisms, including antimicrobial resistance (AMR), with a level of precision not previously possible. WGS provides rapid identification and characterization of microorganisms, including antimicrobial resistance (AMR), with a level of precision not previously possible. »

This article by Mckinsey shows in what way the advanced analytics of big data opens vast untapped potential for farmers, investors, and emerging economies to reduce the cost of goods sold. By taking advantage of big data and advanced analytics at every link in the value chain from field to fork, food companies can harness digital’s enormous potential for sustainable value creation. »

Farming and agriculture may not seem cool to young people, but if they can learn the thrill of nurturing plants to produce food, and are provided with their favourite apps and communications software on agriculture, food insecurity will not be an issue, food and agriculture experts said during the Asian Development Bank (ADB)’s Food Security Forum from June 22 to 24 at the ADB headquarters here. »

Global Open Data for Agriculture & Nutrition (GODAN), published its first issue of the Success Stories brochure (PDF). In this issue, fifteen success stories are shared on the use of open data for agriculture and nutrition. GODAN supports the proactive sharing of open data to make information about agriculture and nutrition available, accessible and usable to deal with the urgent challenge of ensuring world food security. »

This issue explores gender-based disparities in resource access and its contribution to uneven production levels between men and women. As farmers continue to develop methods of climate change adaptation, unequal access to resources could prevent women from adapting at the same pace as their male counterparts. Findings presented in the special issue demonstrate that providing women with engagement opportunities and adaptation resources will greatly reduce the variance in agricultural productivity between men and women, which currently range from four to 25 percent globally. »

This blog on Takepart describes an interesting technological innovation serving smallholder farmers in Nigeria. For resource-poor farmers, labor shortages often leads to under-cultivation, poor harvests and lost income. Targeted farm mechanization has proven to be an effective solution to these shortages. Despite this, small farmers throughout Africa lack access to tractors to improve farm productivity. The company “Hello Tractor” has designed an innovative, low-cost “Smart Tractor” specifically for small farmers unique needs. »