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May 15, 2017Knowledge Portal
A rough estimate of the proportion of global emissions from agriculture due to smallholders

This info note describes to what proportion smallholder farms contribute relative to all agricultural emissions, and to total global emissions from all sectors. Smallholders in developing countries produce, on a very rough estimate, 5% of total global greenhouse gas emissions. Emissions from smallholder farming in developing countries are roughly estimated as contributing to onethird of agricultural emissions and one-third of the emissions from deforestation due to agriculture globally. »

May 9, 2017Knowledge Portal
TechnoServe initiative for inclusive agricultural business models

This publication shows four case studies of large and influential food companies and agribusinesses scale inclusive business models. They show the intersection of multinational corporations and sustainable smallholder production. These projects span a broad variety of contexts: from sustainable mango production in India by the Coca-Cola Company to local rice and date sourcing in Egypt by the Kellogg Company. »

May 8, 2017Knowledge Portal
Agricultural leasing market scoping study for sub-Saharan Africa

This report applies a market systems approach to agricultural equipment leasing in sub-Saharan Africa in order to capture a holistic view of how the leasing market currently works. The study has analysed core market functions (supply and demand), as well as supporting market functions and the policy environment. »

Food for All Talk 03
May 4, 2017Knowledge activity
Food for All Talk 03 “Can seeds help smallholders diversify?”

On April 13, the third Food for All Talk (#FFATalks) under the WBG-Netherlands Partnership took place. Ethel Sennhauser of the World Bank Group, led the discussion about how seed companies help smallholder farmers diversify into growing vegetables for income and better nutrition. »

May 3, 2017Knowledge Portal
Can land reform feed South Africa?

This article by Oxpeckers explores the role of land reform in improving the food security situation in South Africa. The author argues that if reform is not well targeted it may threaten food security and benefit only the elites in rural areas. »

May 3, 2017Knowledge Portal
Sweetpotato seed systems in sub-Saharan Africa

This working paper reviews CGIAR’s current knowledge of sweet potato seed systems in sub-Saharan Africa. The aim is to identify gaps and research needs to ensure smallholder farmers can access timely and sufficient quantities of quality sweet potato planting material. »