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August 19, 2015Knowledge Portal
Food losses and waste in the context of sustainable food systems

This policy-oriented report presents a synthesis of existing evidence about the causes of food losses and waste and suggests action to reduce them in order to improve food and nutrition security and the sustainability of food systems. It argues that successful reduction of food losses and waste will save resources and has the potential to improve food security and nutrition, goals shared with the Zero Hunger Challenge and the post-2015 sustainable development agenda. »

August 6, 2015Knowledge Portal
Advances in climate change adaptation research

The AfricaInteract Continental Conference was held in Nairobi, Kenya in March 2015. More than 200 delegates attended the conference. At the conference, this synthesis report (PDF) on adaptation on climate change in Africa was launched. The report contains findings and assessment of gaps in research and policy on three separate themes: urban areas, agriculture and health. It provides a synthesis of key headline findings from 12 regional reviews on research-policy linkages on adaptation in sub-Saharan Africa. »

August 4, 2015Knowledge Portal
Food price spikes and poor, small economies: What role for trade policies?

This paper in the African Journal of Agricultural and Resource Economics reviews conceptually, and then empirically for a sample of small and poor economies, the role of trade measures for achieving the social objective of assisting those hurt by sharp changes in food prices. »

August 3, 2015Knowledge Portal
Ending poverty and hunger by 2030: an agenda for the global food system

This report by the World Bank identifies key issues where the global food system should improve. The food system must become more sustainable. It must also raise the agricultural productivity of poor farmers, improve nutritional outcomes, and broadly adopt climate-smart agriculture that can withstand and mitigate climate change. »

The impact of food standards on inclusive growth in agriculture: the case of Bangladesh
July 24, 2015Study
The impact of food standards on inclusive growth in agriculture: the case of Bangladesh
Theme: Inclusive Business

This study describes policy recommendations on the Dutch “Aid to Trade” development policy and what implications this has for the policy in Bangladesh to mitigate the effect of increased food standards on smallholders. »

June 12, 2015Knowledge Portal
Land policies and their implications for smallholder agriculture in Africa

This report presents a review of national land and agricultural policies and policy formulation and implementation processes in Tanzania, Uganda, Ghana, Mali, Mozambique and Zambia. The report presents lessons on good and bad practice of agricultural policy formulation and implementation in Africa and recommends strategies. »