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January 30, 2017Knowledge Portal
Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa

This article in the Global Food Security journal discusses the effectiveness of agronomic biofortification – the application of mineral micronutrient fertilizers to soils or plant leaves to increase micronutrient contents in edible parts of crops – and it’s potential to fight hidden hunger. There is evidence that agronomic biofortification can increase yields and the nutritional quality of staple crops, but there is a lack of direct evidence that this leads to improved human health. »

October 19, 2016Knowledge Portal
Impact and cost-effectiveness of women’s training in home gardening and nutrition in Bangladesh

This study in the Journal of Development Effectiveness quantifies the impact and cost-effectiveness of training poor rural women in Bangladesh in home gardening and nutrition. It was found that the intervention significantly increased vegetable production, vegetable consumption and the micronutrient supply from the garden. »

July 4, 2016Knowledge Portal
Nourishing millions: Stories of change in nutrition

This book gives a proper overview of the development of nutritional thinking and the factors that have contributed to success in the last fifty years. The stories gathered in the book examine interventions that address nutrition directly—such as community nutrition programming and feeding programs for infants and young children—as well as nutrition-sensitive policies related to agriculture, social protection, and clean water and sanitation. »

Stakeholder workshop micronutrient management
May 27, 2016Research project
Stakeholder workshop micronutrient management

Project member Huig Bergsma wrote a Blogpost about the stakeholder workshop “Micronutrient management for improving harvests, farmers’ incomes, human nutrition, and the environment” organized on April 5, 2016, by the Food & Business Knowledge Platform at Centraal Museum in Utrecht. »

Thirteenth F&BKP Newsletter
May 27, 2016News
Thirteenth F&BKP Newsletter

In the May newsletter of the Food & Business Knowledge Platform (F&BKP), you can find two new event reports: one about the recently held stakeholder workshop on micronutrient management and another about the Food and Nutrition Security Exchange days for FNS policy staff working in The Hague and Dutch Embassies. You can also read the discussion »

Report stakeholder workshop micronutrient management
May 26, 2016Knowledge activity
Report stakeholder workshop micronutrient management

The report on the stakeholder workshop “Micronutrient management for improving harvests, farmers’ incomes, human nutrition, and the environment” is now available. The workshop was held on April 5, 2016, in Utrecht, the Netherlands. »