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Seas of Change Workshop: Inclusive business for SMEs
February 24, 2015Knowledge activity
Seas of Change Workshop: Inclusive business for SMEs
Theme: Inclusive Business

This workshop on inclusive business for SMEs will be run and funded jointly with the African Agribusiness Academy (AAA) and with the Africa Enterprise Challenge Fund (AECF) who have marketed it to their members. The workshop (no places available anymore) will be held in 2 blocks. The first block of 2,5 days will take place March »

Third F&BKP newsletter
December 22, 2014News
Third F&BKP newsletter

In these days before Christmas the Office team has sent out its final newsletter of the year, with updates on the various developments that have taken place in the Food & Business Knowledge Platform over the last couple of months. In the December newsletter, you can read about the successful exploratory meeting with private sector »

First AIM article in a series: Scaling up Inclusive Business
December 22, 2014Expert opinion
First AIM article in a series: Scaling up Inclusive Business
Theme: Nutrition Security

Introduction The Amsterdam Initiative against Malnutrition (AIM) brings different stakeholders together to improve food and nutrition security through a broad portfolio of projects. These projects are executed throughout the entire food value chain with a focus on the consumer. Since 2009, AIM has grown to include 30 stakeholder-partners who explore innovative and sustainable solutions to »

Second F&BKP newsletter
October 22, 2014News
Second F&BKP newsletter

The Food & Business Knowledge Platform is pleased to have sent out its second newsletter with information about the final report on the food and nutrition security policy consultation, update on the Knowledge Agenda, and much more. As mentioned in the first newsletter, the Platform conducted a consultation for the Dutch policy on food and nutrition security in recent months. »

F&BKP at Africa Works! Conference
October 22, 2014News
F&BKP at Africa Works! Conference

The Africa Works! Conference, held during mid-October in Leiden, was a lively gathering of over 850 guests from different sectors in a range of African countries and The Netherlands aimed at exploring the challenges, development and business opportunities in Africa. The Food & Business Knowledge Platform Office team used the conference to present and discuss »

Seas of Change interview with Mark Lundy, CIAT
August 13, 2014Knowledge activity
Seas of Change interview with Mark Lundy, CIAT
Theme: Inclusive Business

This interview was recorded at a Seas of Change workshop, early 2014, in Amsterdam. At this workshop, practitioners from companies, NGOs, development organizations, and research institutions discussed inclusive business strategies to productively engage smallholder farmers. And in particular how to scale up successful strategies. In the interview, CIAT’s Mark Lundy talks about trends in smallholder »