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June 11, 2015Knowledge Portal
Gender opportunities and constraints in inclusive business models: the case study of Unifrutti in Mindanao, Philippines

This publication (PDF) by FAO adds to the debate around whether private investment in agriculture contributes to production growth, poverty reduction, food security and gender equality by case studies in the Philippines. Data and information were collected via key informant interviews, focus group discussions and direct observation. The report shows that investment models and contractual arrangements implemented by Unifrutti – a major private company producer, processor and exporter of pineapple and banana in the Mindanao Region – have had positive implications for the livelihood of the rural communities involved. »

Expert discussion about Fruits & Vegetables and Food & Nutrition Security
April 2, 2015Knowledge activity
Expert discussion about Fruits & Vegetables and Food & Nutrition Security
Theme: Valuable Vegetables

The preliminary results of the report “How does the Fruit and Vegetable Sector contribute to Food and Nutrition Security?” by LEI-Wageningen UR (LEI-WUR) were discussed during a meeting in early March 2015, facilitated by the Food & Business Knowledge Platform and hosted by ‘TopSector’ Horticulture and Starting Materials. The participants were 15 experts from knowledge »

Experiences from the Kenyan Horticulture and Food Security Program
February 25, 2015News
Experiences from the Kenyan Horticulture and Food Security Program

Over the past three years the Kenyan Horticulture and Food Security Program (HFSP) has aimed to provide smallholder farmers access to quality seeds, to offer training in good agricultural practices and to improve linkages to markets. ‘The program has helped farmers to come and work together; we can now control the prices as well as »

Fruits and Vegetables: high potential for food and nutrition security!?
February 22, 2015News
Fruits and Vegetables: high potential for food and nutrition security!?

The horticultural sector, in particular the production of vegetables and fruits, is of growing interest to agricultural entrepreneurs of various scales in low- and middle-income countries. It is also an area of particular attention for Dutch Embassies, the Top Sector Horticulture and Starting Materials (TopSector TU), several Dutch NGOs and the network AgriProFocus. In recent »

The Food & Nutrition Security potential of Fruits and Vegetables
February 3, 2015News
The Food & Nutrition Security potential of Fruits and Vegetables

The F&BKP has contracted LEI-Wageningen UR for a desk study on fruits and vegetables, in close collaboration with TopSector TU. The study is expected to provide an overview of research-based and other relevant literature; build on the information and opportunities aggregated in the discussion paper “Picking the fruits“; and test the assumption that the ‘development’ »