dairy

Please download the factsheet with midterm findings of this GCP-2 Integrated Project. »

This study assessed the need, relevance, priorities, limitations and possible modalities of an East African Dairy Technical Vocational Education and Training (TVET) project. Potential for Netherlands support to have impact at scale would be to support a range of interested training organizations. »

This report synthesizes the best current evidence on the influence of livestock-derived foods, such as meat, milk and eggs, on the nutrition of pregnant and lactating mothers and infants during their first 1,000 days of life in low- and middle-income countries, especially in Africa and Asia. »

The Applied Research Fund project “Strengthening Agribusiness Ethics, Quality standards and ICT Usage in Uganda’s Value Chains (AGRI-QUEST)” has published a documentary which shows the progress of the project implementation. »

This study assesses the model of dairy processor Happy Cow Ltd as a pilot to introduce a quality-based milk payment systems (QBMPS) in Kenya that integrates smallholders as suppliers. QBMPSs could successfully control and improve the milk quality in Kenya along the dairy chain. »

This study assessed the performance of Service Provider Enterprise (SPE) to establish the extent to which the model offers business options for youth in agriculture. SPE is an innovative youth-led business model in which young men and women form groups to offer commercial support services to farmers. »