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Dutch companies do contribute to food security in Ethiopia
January 23, 2019Research project
Dutch companies do contribute to food security in Ethiopia

Lenard Hofland of the GCP project “Follow the Food”, has published an article in the context of “De Voedselzaak” – an online platform discussing the issue of how to feed 10 billion people in 2050 – stating that Dutch companies in Ethiopia do provide permanent jobs and most of all food on the Ethiopian market. »

August 15, 2018Knowledge Portal
Food systems for sustainable development: Proposals for a profound four-part transformation

This paper is calling on the need for a transformation of food systems in order to achieve the SDGs and the Paris Agreement. This transformation is needed to deliver multiple and simultaneous social, economic, and environmental outcomes, including poverty eradication and mitigation and adaptation to climate change. »

July 11, 2018Knowledge Portal
Identifying options for the development of sustainable seed systems: Insights from Kenya and Mali

This working paper aims to propose an agenda for supporting sustainable development of seed systems in two sub-Saharan countries, Kenya and Mali, based on the experiences and insight of seed system actors who contribute to various functions and operate at different scales. »

November 6, 2017Knowledge Portal
The European Union, agriculture, and the tropics: Public financial incentives to enhance food security and expansion of production contracts

This article frames two rapidly moving issues in the EU’s multifaceted relationship with agriculture in the tropics: 1) use of the public development funds to drive agricultural productivity and market access and 2) the adoption of private production contracts for sourcing products destined for EU markets. »

September 18, 2017Knowledge Portal
Toward more inclusive and sustainable development of Zambian aquaculture

This policy brief describes opportunities and approaches for inclusive and sustainable development of the aquaculture sector in Zambia. Three innovative, inclusive approaches can be considered “good practice” to achieve impact at scale; pro-poor microfinance mechanisms; decentralized seed distribution model; and inclusive business models (contract farming) and out-grower schemes. »

October 5, 2016Knowledge Portal
The gender dimensions of global value chains

This report elaborates on the gender dimension of global value chains since policy makers are increasingly turning to global value chains as a means of driving development, generating employment and raising incomes. However, the access and benefits from participation value chains are closely related to gender issues and opportunities are different for men and women. »