Home /

sustainable development goals (SDGs)

Share:
January 16, 2016Knowledge Portal
Economics of land degradation and improvement: A global assessment for sustainable development

This book argues that sustainable soil management and responsible land governance have great potential for being one of the corner stones to achieve the sustainable development goals (SDGs). It argues that the costs of doing nothing about land degradatio are several times higher than the costs of taking action to reverse it. This volume deals with land degradation, which is stretching to about 30% of the total global land area. About three billion people reside in these degraded lands. »

Fruits and vegetables export as a vehicle to link agriculture and nutrition
December 2, 2015Knowledge activity
Fruits and vegetables export as a vehicle to link agriculture and nutrition
Theme: Nutrition Security

A brief report on the action-oriented discussion event of October 30, 2015, organized by NGWN, F&BKP and the Ministries of Foreign Affairs and Economic Affairs. The meeting forms part of a series of events to scale up Dutch efforts towards achieving nutrition security. »

December 1, 2015Knowledge Portal
Unlocking Africa’s agricultural potential for transformation to scale African livestock development

The International Livestock Research Institute (ILRI) and the African Union-Interafrican Bureau for Animal Resources (AU-IBAR) prepared a policy brief for the three-day high-level meeting on ‘feeding Africa’ held October 2015 in Dakar, Senegal. Improved livestock genetics, health and feed—guided by policies geared towards enabling a sustainable and business-friendly environment—are key to unlocking the potential of agriculture in Africa, according to the policy brief prepared by Barry Shapiro, senior livestock development advisor at ILRI and Simplice Nouala, chief animal production officer, AU-IBAR. »

November 16, 2015Knowledge Portal
Ending rural hunger: Mapping needs and actions for food and nutrition security

This report “Ending Rural Hunger: Mapping Needs and Actions for Food and Nutrition Security” (PDF) argues that a new approach is needed to achieve Global Goal 2: Zero Hunger: the international community must shift from a pattern of erratic political attention and inadequate measurement of the underlying issues to a sustained, strategic, and evidence-based commitment to food and nutrition security (FNS). This implies systematic and quantitative review of how well individual countries are doing in FNS, the strategies being undertaken, and the investments being made, especially in the developing world. »

November 9, 2015Knowledge Portal
The cost of the gender gap in agricultural productivity

This concise report by UNWomen estimates the monetary value of the gender gap, its associated costs and the effectiveness of certain policies and interventions in agricultural productivity. The report focuses on the countries Malawi, Tanzania and Uganda. However, the analysis can be replicated by policy makers from other countries since the methodology and data used to quantify the costs of the gender gap and to determine to what extend different factors contribute to the gender gap are aptly presented in two Appendices. »

September 16, 2015Knowledge Portal
Toward SDG 2: Food security and urbanization in the Global South

This policy brief argues that urban food insecurity is significantly distinct from rural food insecurity and that therefore insecurity in urban areas must be addressed through a different set of policies. It provides policy suggestions for national governments in the Global South on how to improve sustainable, healthy food access in urban areas, and identifies issues that need to be addressed. »