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August 22, 2018Knowledge Portal
Understanding root, tuber, and banana seed systems and coordination breakdown: A multi-stakeholder framework

This article describes a multi-stakeholder framework in vegetatively propagated crop (VPC) seed systems. VPC are reproduced not with true seed but with vegetative planting material. The multi-stakeholder framework is a tool to, e.g. document VPC seed systems and build a stronger evidence base for future interventions. »

July 26, 2018Knowledge Portal
The dynamics of smallholder farmers’ acquisition and distribution of sweetpotato vines in Tanzania

This study offers insights into smallholder farmer’s practices regarding acquisition and distribution of sweetpotato planting material in Tanzania. Findings reveal that most farmers rely almost exclusively on informal seed systems. »

July 11, 2018Knowledge Portal
Identifying options for the development of sustainable seed systems: Insights from Kenya and Mali

This working paper aims to propose an agenda for supporting sustainable development of seed systems in two sub-Saharan countries, Kenya and Mali, based on the experiences and insight of seed system actors who contribute to various functions and operate at different scales. »

May 14, 2018Knowledge Portal
Identifying leading seed companies in Eastern and Southern Africa

This report evaluates the efforts of 22 leading seed companies in Eastern and Southern Africa, aimed at improving access to seeds for smallholder farmers. The seed sector in the region has high potential for growth. »

February 26, 2018Knowledge Portal
The impact of national seed laws on the functioning of small-scale seed systems

This case study assesses national seed laws in eight countries to inform recommendations to ensure laws better support the functioning of farmers’ seed systems. Seed laws typically pay little attention to farmers’ seed systems, but it can impact on the functioning of those systems in various ways »

F&BKP newsletter February 2018 (#01)
February 20, 2018News
F&BKP newsletter February 2018 (#01)

In the first general newsletter of 2018, the Food & Business Knowledge Platform (F&BKP) informs its readers about the busy start of the year. There were two big gettogethers of the Food & Business Global Challenges Programme: the mid-term workshop of the second call focusing on Inclusive Business / Regional Trade; and the kick-off of »