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Horticulture and potential for food and nutrition security
October 16, 2014News
Horticulture and potential for food and nutrition security

Horticulture and its contribution to food and nutrition security is a potential theme for the knowledge agenda of the Food & Business Knowledge Platform. This is because of the clear interest from various stakeholder groups of the ‘Dutch diamond’ in this sector. Initial explorative meetings to shape collaboration on this theme within the Platform have »